Ingredients

The following ingredients have 4 Servings
  • 15 ounces chickpeas, (rinsed and drained)
  • 2 avocados, (pitted, and chopped)
  • 1/3 cup chopped cilantro
  • 2 tablespoons green onion
  • 1/3 cup feta cheese
  • Juice of 1 lime
  • Salt and black pepper, (to taste)

Instruction

  • In a medium bowl, combine chickpeas, avocado, cilantro, green onion, feta cheese, and lime juice. Stir until mixed well. Season with salt and pepper. Serve.