Ingredients
The following ingredients have 4 Servings
- 2 to matoes
- 2 red bell peppers
- 2 garlic cloves (minced)
- 2 tablespoons chili oil
- 1/3 cup almonds (blanched and toasted)
- 1/8 cup hazelnuts (toasted)
- 1-2 tablespoons red wine vinegar
- salt to taste
- 2 garlic cloves
- 1 tablespoon olive oil
- 4 boneless chicken breast cutlets (pounded to 1/4" thickness)
- paprika
- 1 chopped green onion
- 1/4 cup chopped cilantro
