Ingredients

The following ingredients have 4 Servings
  • 1/4 cup brown sugar
  • 1/4 cup kosher salt
  • 1/4 cup lemon juice
  • 2 tablespoons granulated sugar
  • 2 tablespoons Thai fish sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon smoked paprika
  • 3 garlic cloves, peeled
  • Stems from 1 bunch fresh cilantro
  • 16 large whole chicken wings
  • 3 dried guajillo chiles
  • 1 dried ancho chile
  • 5 garlic cloves, peeled
  • 1 small shallot, roughly chopped
  • 1 1/2 teaspoons soy sauce
  • 1 1/2 teaspoons Thai fish sauce
  • 1 1/2 tablespoons freshly ground black pepper
  • Rinds and pulp of 2 juiced lemons, coarsely chopped
  • 1/4 teaspoon smoked paprika
  • 6 white anchovy fillets
  • 1 tablespoon finely ground chamomile flowers (finely ground pure chamomile “tea” may be used)
  • 1/2 cup fresh lemon juice
  • 1 1/2 teaspoons kosher salt, or to taste
  • 1/4 cup melted clarified butter or ghee
  • Zest of 1 whole fresh lemon, or finely diced rind of 1 brined lemon
  • Coarsely chopped leaves from 1 bunch cilantro, for garnish

Instruction