Ingredients

The following ingredients have 4 Servings
  • 16 oz linguini (cooked)
  • 1/2 cup unsalted butter (softened)
  • 4 chicken breasts, (cooked and diced)
  • 2 cans cream of chicken soup
  • 2 cups sour cream
  • 1 tsp garlic salt with parsley flakes
  • 1/2 tsp pepper
  • 1 cup chicken broth
  • 2 tbsp Parmesan cheese (grated)
  • 2 cups Mozzarella cheese (shredded)

Instruction

  • Preheat the oven to 350 degrees F. Grease a 9-x-13-inch baking dish and set aside.
  • Cook noodles, to al dente, according to the box instructions. Drain and set aside.
  • Meanwhile, in a large bowl, combine chicken, soup, sour cream, butter, chicken broth, garlic salt and pepper. Mix well, then stir in cooked noodles.
  • Pour into prepared baking dish. Sprinkle both cheeses on top and bake, uncovered, for 36–42 minutes, until cheeses are melted and bubbling.