Ingredients

The following ingredients have 10 Servings
  • 3 cup diced cooked chicken
  • 6 cup cooked spaghetti (I used angel hair pasta)
  • ½ cup chopped onion
  • 4 Tbsp fresh parsley
  • ½ cup water
  • ¼ tsp pepper
  • 3 (10 3/4 oz) condensed mushroom soup
  • 4 oz. diced pimento (didn’t add this)
  • 1 ½ cups shredded cheddar cheese

Instruction

  • Add all of the above ingredients into a one gallon freezer zip lock bag and seal the bag, removing all of the excess air and freeze.
  • Thaw completely in refrigerator before baking and pour into 9×13 inch baking pan. Stir thoroughly to combine.
  • Bake in 350 degree oven for 25-35 minutes. Serves 10.