Ingredients

The following ingredients have 4 Servings
  • 8 medium flour tortillas
  • 1 lb chicken thighs, boneless skinless
  • 1½ Tbsp taco seasoning
  • 1 Tbsp oil
  • 1/2 cup sour cream
  • 1 cup chopped lettuce
  • 1/2 cup tomatoes, chopped
  • 1/4 cup chopped cilantro
  • 1 avocado, sliced

Instruction

  • Season the chicken thighs with taco seasoning. In a skillet, saute the chicken thighs with oil until fully cooked.
  • Cube or slice the cooked chicken thighs. Prepare all the desired toppings for the tacos.
  • Heat the flour tortillas.
  • Assemble taco. Add lettuce, then chicken and top with desired toppings.
  • Serve and enjoy.