Ingredients

The following ingredients have 4 Servings
  • 8 small flour tortillas
  • 3 cups warm cooked chicken (cut into bite sized pieces)
  • 1 cup diced tomatoes
  • 1 cup shredded romaine lettuce
  • 3/4 cup cooked crumbled bacon
  • 1 cup shredded cheddar cheese
  • 3/4 cup of sour cream
  • 1-2 tablespoons of ranch powder ((start with 1 tablespoon and add more to taste))

Instruction

  • Mix together the sour cream and ranch powder, set aside. Alternatively you can use prepared ranch dressing.
  • Warm the tortillas.
  • Divide the lettuce and tomatoes evenly among the tortillas. Place the chicken on top of each tortilla.
  • Divide the bacon and cheese evenly among the tortillas. Drizzle with ranch sauce (or prepared ranch dressing) and serve.