Ingredients

The following ingredients have 4 Servings
  • 1 tablespoon Fennel seeds
  • 2 tablespoons Rosemary
  • ¼ cup Thyme
  • 3 tablespoons Marjoram
  • 3 tablespoons Summer savory
  • 1 tablespoon Tarragon
  • 1 tablespoon Basil
  • 1 teaspoon Chervil
  • 1 teaspoon Mint
  • Optional:
  • 1 teaspoon Lavender
  • ½ cup / 150ml Oil
  • 4 lb / 2kg Chicken
  • 2 teaspoon / 10g Salt
  • 1 teaspoon Black pepper (optional)
  • 6 Shallots (halved)
  • 10 cloves Garlic
  • 10 Cherry tomatoes (halved)
  • 1 cup / 70g Olives
  • 1 cup / 250ml White wine
  • 3 tablespoons Provencal herbs mixture

Instruction