Ingredients
The following ingredients have 8 Servings
- 3 boneless, (skinless chicken breasts)
- 2 cups low sodium chicken broth
- ¼ teaspoon salt
- 1 teaspoon coarsley ground pepper
- a few sprigs fresh thyme
- ½ cup unsalted butter
- ½ cup all-purpose flour
- 1 ½ cups whole milk
- ½ teaspoon salt
- ½ teaspoon fresh ground pepper
- 2 tablespoons unsalted butter (divided)
- 8 ounces fresh white mushrooms (cleaned and diced, with tough stems removed)
- ½ medium-large onion (chopped)
- 1 cup frozen green peas
- 1 stalk celery (diced)
- 1 large carrot (diced)
- 2 cups unbleached all-purpose flour
- 2 teaspoons baking powder
- 1 ½ teaspoons granulated sugar
- 8 tablespoons unsalted cold butter (sliced thin)
- 1 cup whole milk (plus extra for brushing)
- 2 teaspoons fresh thyme
- ½ teaspoon salt
- 1 teaspoon coarsley ground pepper
- Fresh thyme for garnish