Ingredients

The following ingredients have 4 Servings
  • 16 oz lean chicken burgers
  • 4 oz part skim mozzarella cheese (I used Alpine Lace)
  • 1 cup pomodoro sauce (jar sauce would work)
  • 4 burger buns
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Instruction

  • Heat the sauce; cook the burgers 3 to 5 minutes on each side until cooked through.
  • Top with cheese and cover; when melted transfer to the buns and top with sauce. Enjoy!