Ingredients

The following ingredients have 4 Servings
  • 500 g chicken breast (3 cm diced)
  • 1 1/2 cups lite mayonnaise
  • 2 cups breadcrumbs
  • 2 tbs butter (melted), or oil

Instruction

  • Preheat oven to 200°C fan-forced. Line a baking tray with baking paper and set aside.
  • Dip chicken pieces into mayonnaise and then breadcrumbs to coat. Place on tray and drizzle with oil (preferably olive, rice bran or macadamia) over each piece carefully.
  • Bake for 20 minutes, stopping to turn nuggets after 10 minutes.
  • Serve with homemade chips and extra mayonnaise.