Ingredients

The following ingredients have 4 Servings
  • 3 Tablespoons cornstarch (+ 3 tbsp. cold water)
  • ¾ cup chicken broth
  • ¾ cup beef broth
  • ¼ cup soy sauce
  • 1 teaspoon hot sauce
  • ¼ tsp ground ginger
  • 2 ½ tablespoons honey
  • 3 cloves garlic (minced)
  • 7 oz. rice noodles
  • 1 ¼ lb. boneless skinless chicken breast (about 2 medium chicken breasts)
  • Salt/Pepper (see notes for a more robust seasoning combination for the chicken)
  • 2 tablespoons peanut oil (can sub vegetable oil)
  • 3 tablespoons dry white wine (can sub chicken broth. See notes.)
  • 3 cups broccoli florets (washed and patted dry)
  • 1 red bell pepper (sliced)
  • 1 yellow onion (sliced)
  • ¾ cup carrots (julienned)
  • For Serving: Green Onions, Crushed Red Pepper Flakes, Roughly chopped peanuts and/or cashews, crunchy Chow Mein noodles.

Instruction