Ingredients

The following ingredients have 4 Servings
  • 2 tablespoons olive oil (divided)
  • 8 ounces chicken breasts (cut into bite sized pieces)
  • ½ small onion (diced)
  • 8 ounces mushrooms (sliced)
  • ½ teaspoon Italian seasoning
  • 1 package Zatarain's® Parmesan Garlic Brown Rice with White Beans
  • 1 ½ cups boiling water
  • parsley and parmesan cheese (for garnish)

Instruction

  • Preheat oven to 375°F. Grease a 2QT casserole dish.
  • Season chicken with Italian seasoning, salt & pepper to taste. Cook chicken in 1 tablespoon olive oil until lightly browned (it does not need to be cooked through). Remove from heat and add to casserole dish.
  • Heat remaining oil in the same pan. Add onions and cook until softened, 2-3 minutes. Add mushrooms and cook until tender, about 4 minutes.
  • Add mushroom mixture to casserole dish along with remaining ingredients (except garnish). Stir and cover tightly with foil or a lid. Bake 35 minutes or until rice is tender. Remove foil and bake 5 minutes more.
  • Rest 5 minutes. Stir, garnish and serve.