Ingredients

The following ingredients have 4 Servings
  • 2 tablespoons pan drippings, bacon grease, or vegetable oil
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups whole milk
  • Salt and black pepper
  • 1 1/2 pounds top-round steak
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper (plus more for seasoning steak)
  • 1/2 teaspoon cayenne pepper
  • 3 large eggs (beaten)
  • 1/2 cup whole milk or buttermilk
  • Lard or vegetable oil (for frying)

Instruction