Ingredients
The following ingredients have 7 Servings
- 3 medium russet potatoes, scrubbed and thinly sliced (about 1/8” thick)
- 1 cup buttermilk
- 1 tablespoon minced thyme
- 3 garlic cloves, thinly sliced
- 2 teaspoons salt, divided
- 1 teaspoons cracked black pepper
- 1 cup all purpose flour
- 1 ½ tablespoons onion powder
- 2 teaspoons dry mustard
- 2 teaspoons smoked paprika
- ½ cup buttermilk
- ¼ cup sour cream
- 2 tablespoons mayonnaise
- 2 tablespoons fresh lemon juice
- 1 tablespoon chives, thinly sliced
- 1 teaspoon minced thyme
- 1 garlic clove, minced
- salt and pepper to taste
- vegetable oil