Ingredients

The following ingredients have 4 Servings
  • 3/4 lb (350 g) fettuccine
  • 3 skinless and boneless chicken breast halves, cut into strips
  • 1/4 cup (60 ml) butter
  • 1 clove garlic, finely chopped
  • 3/4 cup (180 ml) 35% cream
  • 3/4 cup (180 ml) grated Parmigiano-Reggiano cheese
  • Salt and pepper

Instruction