Ingredients
The following ingredients have 4 Servings
- 1/4 cup / 65 ml lime juice
- 1/4 cup / 65 ml orange juice ((Note 1 for subs))
- 2 tbsp olive oil
- 2 garlic cloves (, minced)
- 1 tsp cumin powder
- 1 tsp salt
- 1/2 tsp black pepper
- 700g / 1.2 lb skinless chicken thighs or 2 large chicken breasts (, halved horizontally (Note 2))
- 2 tbsp olive oil
- 3 capsicums / bell peppers (, deseeded and sliced (red, yellow or green))
- 1 large onion (, halved and sliced thickly (brown, yellow, white or red))
- 8– 12 small tortillas
- 1 large avocado (, halved and sliced)
- Sour cream
- Fresh lime wedges
Instruction
- Place Marinade ingredients in a large bowl and mix. Add chicken, toss well to coat. Marinade for 1 hour to 24 hours (or freeze immediately then defrost overnight).
- Use 2 skillets to cook the chicken and vegetables at the same time, if you can.
