Ingredients

The following ingredients have 4 Servings
  • 1 cup leftover fajita mix (notes on what I used below)
  • 4 eggs
  • 3/4 cup tex mex cheese
  • Optional topping: 1-2 tbsps salsa
  • 2 cooked chicken breasts (sliced)
  • 1 cup black beans
  • 1 red bell pepper (sliced into strips)
  • 1 green bell pepper (sliced into strips)
  • 1 onion (diced)
  • 1 pkg fajita mix
  • 1/2 cup water

Instruction

  • Heat up a small frying pan and add nonstick spray.
  • Add the fajita mix, and stir around until heated through.
  • Meanwhile, whisk together two eggs.
  • Once the fajita mix is warm, top with eggs - cover and cook for 2 minutes.
  • Take off the lid and scramble up the eggs.
  • Top with tex mex shredded cheese and salsa.