Ingredients
The following ingredients have 4 Servings
- 1 tablespoon olive oil
- 1 lb ground chicken
- 1 teaspoon Italian seasonings
- 2 cups cheddar cheese (shredded)
- 1 cup keto pizza sauce
- 4 small mushrooms (sliced)
- 1/2 small bell pepper (chopped)
- 1 cup mozzarella cheese (shredded)
Instruction
- Preheat the oven to 200C/400F. Line a large baking sheet with parchment paper.
- In a non-stick pan, add the oil and place it over medium heat. Once hot, and the ground chicken and cook for 4-5 minutes, until no longer pink.
- Remove the pan off the heat and stir through the Italian seasonings and cheddar cheese until combined. Shape the mixture into a ball.
- Transfer the ball of chicken onto the lined sheet and press down into a large pizza shape. Pre-bake for 5 minutes.
- Remove the baking sheet from the oven. Spread the pizza sauce, toppings, and cheese.
- Bake the chicken crust pizza for 8-10 minutes, or until the cheese has melted.
- Remove the pizza from the oven and slice and serve.