Ingredients

The following ingredients have 4 Servings
  • 4 chicken breasts
  • 4 TBSP butter ((cubed))
  • 1 bag frozen broccoli ((or 1 head fresh))
  • 1 bag frozen cauliflower ((or 1 head fresh))
  • 1 medium onion ((diced))
  • 2 cups cheddar cheese ((shredded, optional))
  • 2/3 cup sour cream ((optional))
  • ¼ cup water
  • 1 tsp basil
  • 1 tsp garlic powder
  • 1 tsp salt
  • ½ tsp pepper
  • ¼ cup Parmesan cheese ((optional))

Instruction

  • Preheat the oven to 375°F.
  • If not using pre-cooked chicken, bake chicken until cooked or dice and sauté in a skillet.
  • Place the butter in the bottom of a 9x13 baking dish. 
  • Add the broccoli, cauliflower, and diced onion.
  • Cook in the oven for 20-25 minutes or until heated and mostly cooked.
  • While the vegetables are heating, chop the chicken into bite sized pieces and grate the cheese if necessary.
  • Remove the vegetables from oven.
  • Add the chopped chicken, cheddar cheese, sour cream, spices, and ¼ cup water to the vegetables and mix well.
  • Top with Parmesan if desired and return the baking dish to the oven.
  • Continue cooking until the cheese is melted and everything is heated through.