Ingredients

The following ingredients have 6 Servings
  • 2 cups small dry pasta (about 8 ounces)
  • 1 cup frozen peas, rinsed in warm water
  • 1 cup tomato pieces
  • 1/4 cup chopped green onion
  • 2 cups cooked chicken, about 8 ounces
  • 4 ounces cooked crumbled bacon
  • 1/3 cup mayonnaise
  • 1/3 cup sour cream
  • 2 tablespoons ranch seasoning
  • Salt, to taste
  • Pepper, to taste

Instruction

  • Cook the pasta according to package directions until it is cooked al dente. Drain and rinse in cold water.
  • Add the peas, cooked chicken, bacon, tomato and onion to the pasta.
  • In a small bowl, combine the mayonnaise, sour cream, and ranch seasoning and stir to combine. Add to the pasta.
  • Stir everything together until it is all well-coated. Add salt and pepper to taste. Serve right away.