Ingredients
The following ingredients have 4 Servings
- 3-4 cups shredded or cubed cooked chicken
- 1 avocado, chopped into chunks
- ¼ cup mayonnaise
- ¼ cup chopped celery
- ½ cup sliced grapes
- ¼ cup toasted pecans
- ½ tsp dried tarragon
- sprinkle sea salt and pepper, to taste
Instruction
- In a large bowl, stir together the mayo and the salt, pepper and tarragon.
- Stir in the chicken and celery and then the grapes and pecans. Toss in the avocado and serve.
- Store leftovers in a sealed container in the fridge.
