Ingredients

The following ingredients have 4 Servings
  • 4 frozen chicken fingers
  • 32 frozen mini waffles
  • 1 cup cole slaw
  • toothpicks
  • 2 Tablespoons maple syrup

Instruction

  • Cook the chicken finger and mini frozen waffles as per the package instructions. Cut the chicken fingers into cooked chicken 3-4 pieces each. Break your toasted mini waffles apart.
  • Place a scant tablespoon of coleslaw on top of a toasted mini waffle. 
  • Top the coleslaw with a piece of chicken. 
  • Add the final mini waffle on top and secure with a toothpick. Repeat with the remaining waffles, coleslaw, and chicken and drizzle with maple syrup. Serve immediately.