Ingredients

The following ingredients have 6 Servings
  • 1 lb Chicken breast ((about 2 breasts))
  • 2 cups Broccoli flowerets (stems chopped thinly - separated)
  • 1 med Onion (sliced and layers separated)
  • 1/2 inch Ginger ((thinly sliced))
  • 1 med Garlic ((thinly sliced))
  • 1/4 cup Cilantro or Chinese parsley ((roughly chopped))
  • 12 Cashew nuts
  • 2 tbsp Canola oil
  • 1/4 ts Salt (or less if using regular soy sauce)
  • 1/2 tsp Pepper
  • 2 large Zucchini (Spirlized)
  • 1 tbsp Dark soy sauce (I use low sodium)
  • 1/2 tsp Sesame oil
  • 1 tsp Pepper
  • 2 tbsp Cornstarch ((cornflour) )
  • 2 tbsp Light soy sauce
  • 1 tbsp Hoisin sauce (or oyster sauce)
  • 2 tbsp Chinese rice wine (or sherry)
  • 1 tbsp Cornflour (/cornstarch)
  • 1/4 tsp Tabasco sauce
  • 1 tbsp Brown sugar
  • 1/3 cup Water

Instruction