Ingredients

The following ingredients have 4 Servings
  • Chicken breasts (boneless skinless) - 2
  • Tortilla - 4
  • Beans - 2 cups (any beans soaked and cooked)
  • Seasoning mix - 2 tbsp (or as per taste) (chilly powder, coriander powder, garam masala)
  • Tomato - 1
  • Salsa - 3 tbsp
  • Cheese - as needed
  • Sour cream - for garnish
  • Cilantro - for garnish
  • Green Chillies - 2-3 (for garnish)
  • Oil - 1 tbsp

Instruction

  • Cook the chicken breast separately, shred it into small pieces.
  • Take a pan, heat some oil and fry up the shredded chicken. Remove and set aside.
  • Heat some more oil in the same pan. Add the cooked beans with little water.
  • Add any seasoning mix according to your taste. I made it Indian style with little chilly powder, coriander powder, garam masala and salt. Let it cook for 2 minutes.
  • Add the shredded chicken, salsa and cheese to this and mix everything. Switch off after everything blends well.
  • Take a flour tortilla and heat it on a griddle or microwave as per package directions.
  • Place the filling in the middle and garnish with some fresh chopped tomatoes, green chillies, cilantro and sour cream.
  • Fold it as shown in the picture.