Ingredients

The following ingredients have 2 Servings
  • 1/4 cup chia seeds
  • 1 cup almond milk
  • 1 tbsp honey
  • 1/2 tsp vanilla extract
  • 2 cups raspberries (fresh or frozen)
  • 1/2 cup assorted berries

Instruction

  • Place your chia seeds, almond milk, honey, and vanilla extract in a bowl, and mix together with a fork.
  • Place your bowl in the fridge and let your pudding firm up for 2 hours, or overnight. I recommend stirring your chia pudding at the halfway mark, to get rid of any clumps that may have formed.
  • To prepare your compote, place your raspberries in a pot on medium heat, stirring constantly until the raspberries have broken down into a jam like texture. (3-5 minutes)
  • Lower to low, and continue to let simmer for 5 minutes.
  • Your compote should be nice and thick.
  • Using your favourite parfait glass, begin to layer chia pudding, raspberry compote, and fresh fruits