Ingredients

The following ingredients have 2 Servings
  • 1/4 cup chia seeds
  • 6 pitted Medjool dates
  • 1 1/4 cup plant milk
  • 1/4 cup cacao powder
  • 8-10 pitted Medjool dates
  • 1/2 cup rolled oats
  • 2 tbsps cacao powder
  • 5 pitted Medjool dates
  • 1 tbsp cacao powder
  • 1-2 tbsps oat flour

Instruction

  • Comine everything in a jar or bowl. Stir/shake to combine.
  • Let sit for at least 30 mins to soak and soften the chia seeds.
  • Blend on high till very smooth and creamy.
  • Refrigerate overnight for a thicker consistency.
  • Combine all the ingredients in a food processor or blender.
  • Blend on low speed or process until it starts to clump together. Add a couple more dates if necessary.
  • Combine the dates and cacao powder in a food processor or blender. Blend.
  • Add the oat flour 1 tbsp at a time to get a sticky but manageable dough.
  • Roll into worms between your hands. Place on a plate lined with wax paper and refrigerate for at least an hour.
  • Start with a layer of dirt in the bottom of your cups. Then add a layer of pudding. Repeat to fill the cup.
  • Add your worms or your flower then sprinkle on the final layer of dirt.
  • Enjoy!