Ingredients

The following ingredients have 12 Servings
  • 10 cups Corn Chex® cereal
  • 2 cups Cheez-It crackers
  • 1 cup pretzels
  • 1 cup Ghadetto's roasted garlic rye chips
  • 1 cup mixed nuts
  • 9 Tbsp butter
  • 3 Tbsp worcestershire sauce
  • 2 1/4 tsp Lawry's seasoned salt
  • 1 1/8 tsp garlic powder
  • 3/4 tsp onion powder
  • 1/8 tsp cayenne pepper (optional)

Instruction

  • Preheat oven to 250 degrees.
  • In a large roasting pan (one with nice deep sides), mix cereal, crackers, pretzels, rye chips and nuts, set aside. Melt butter a small microwaveable bowl. Whisk in worcestershire sauce, seasoned salt, garlic powder, onion powder and cayenne pepper. Pour over cereal mixture and toss with a large spatula until evenly coated.
  • Place in oven and bake for 1 hour and 15 minutes, stirring every 15 minutes. Remove from oven and spread onto parchment paper (or paper towels) to cool for about 20 minutes before serving.