Ingredients

The following ingredients have 4 Servings
  • Nonstick cooking spray
  • 2 cups + 2 Tbsp. all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 12 tablespoons butter (1 1/2 sticks, softened)
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 large egg yolk
  • 2 teaspoons vanilla extract
  • 2 cups milk chocolate chips

Instruction

  • Preheat oven to 325 degrees F. Line a 13x9-inch pan with foil and spray with nonstick cooking spray.
  • Stir flour,salt and baking soda together in a small bowl. Set aside.
  • In a separate bowl cream butter and sugars together. Add egg,yolk, and vanilla. Mix well.
  • Gradually stir in dry ingredients. Fold in chocolate chips.
  • Press batter into your pan until smooth and even.
  • Bake until golden brown 23-26 minutes.