Ingredients
The following ingredients have 4 Servings
- 113 g unsalted butter, softened ((½ cup / 1 stick) )
- 50 g caster (superfine) sugar ((¼ cup / 1.8oz) )
- 130 g plain (all purp) flour ((1 cup / 4.6oz) )
- 250 g store-bought chewy caramels ((notes, 8.8oz))
- ⅓ cup thickened (heavy) cream
- 2 cups unsweetened shredded coconut
- ½ teaspoon sea salt flakes
- 50 g chocolate, melted
