Ingredients
The following ingredients have 4 Servings
- 2/3 cup (100g) pistachios
- 145 g (1 cup + 1 tbsp) plain (all purp) flour
- 20 g corn flour (cornstarch)
- 1 cup (200g) granulated white sugar
- 1 1/4 teaspoons baking powder
- Pinch of salt
- 75 g (2/3 stick) unsalted butter, melted
- 2 large eggs
- 2/3 cup buttermilk
- 1 teaspoon vanilla
- 300 g fresh cherries
- 1 tablespoon water ((notes))
- 1 tablespoon lemon juice ((notes))
- 1 tablespoon granulated sugar ((notes))
- 250 g unsalted butter, softened
- 3 cups icing (powdered / confectioners) sugar
- 3 teaspoons vanilla extract
- 1/4 teaspoon salt
- 1 tablespoon milk ((notes))
- 50 g pistachios
- Green food colouring
