Ingredients

The following ingredients have 4 Servings
  • 1 (25 fluid ounce/750 ml) bottle white moscato wine (chilled)
  • 1 (21 ounce/600 g) bag frozen cherries 
  • Lime wedges for garnish (optional)

Instruction

  • Add the frozen cherries and wine to a blender. Blend until smooth.
  • Pour the slush into four glasses. If you don't want cherry skins, strain it as you're pouring it into each glass. Garnish each glass with a slice of lime. Drink immediately.