Ingredients

The following ingredients have 4 Servings
  • 2 cup Heavy Whipping Cream
  • 14 oz Sweetened Condensed Milk
  • 8 oz softened Cream Cheese
  • 2 tsp Vanilla
  • 2 cup Cherry Pie Filling
  • 3 tbsp Sugar
  • 1/2 cup graham crackers, crushed into crumbs (Optional)

Instruction

  • Beat cream cheese in a large bowl until smooth and creamy.
  • Beat in condensed milk and vanilla, whisking until smooth
  • Add in vanilla extract and heavy cream. Beat on high speed until soft peaks form.
  • Spread half of the ice cream mixture into a loaf pan.
  • Spread cherry filling over the whipped mixture.
  • Top with remaining ice cream mixture, spreading evenly. Add crumbled graham crackers now, if using.
  • Using a knife, drag or swirl the cherry mixture into the cream mixture.
  • Cover with foil and freeze for 6 hours or until firm.