Ingredients

The following ingredients have 4 Servings
  • 1 cup white rice ((uncooked))
  • 1 3/4 cups chicken broth
  • 1 cup salsa
  • 1 cup shredded Cheddar cheese

Instruction

  • Add rice, chicken broth, and salsa to a small saucepan. Cover and gently simmer on low for approximately 20 minutes, or until liquid has absorbed into the rice, and rice is tender.
  • Stir in cheese and serve.