Ingredients

The following ingredients have 5 Servings
  • 8 jumbo hot dogs, cut into thirds
  • 1 can (15 oz) tomato sauce
  • 2 cups mozzarella, shredded
  • 1 small onion, thinly sliced
  • 1 clove garlic, minced
  • 2 tablespoons olive oil
  • Kosher salt and freshly ground pepper, to taste

Instruction

  • Preheat oven to 375°F and lightly grease a baking dish. Set aside.
  • In a medium sauce pan over medium heat, heat the olive oil. Add onions and cook until translucent, 3-5 minutes. Add garlic and cook one minute more.
  • Add tomato sauce and bring to a simmer. Season with salt and pepper and let simmer 2-3 minutes. Spread sauce evenly across the bottom of the baking dish.
  • Arrange hot dogs standing up in rows across baking dish. Top evenly with cheese and bake until bubbly and cheese has melted, 30-40 minutes. Enjoy!