Ingredients
The following ingredients have 10 Servings
- 30 ounces Hash Browns ((thawed))
- 4 tablespoons unsalted butter (, (melted, cooled))
- 10.5 ounces cream of chicken soup ((one can))
- 8 ounces Sour Cream
- .5 Cup White Onion ((medium sized, diced))
- 1 Tablespoon Hot Sauce ((Similar to Frank's Red Hot))
- 4 ounces Pepper Jack Cheese (, (shredded))
- 1 teaspoon kosher salt
- .5 Teaspoon Black Pepper
- 4 ounces sharp cheddar cheese ((shredded))
- 8 slices Bacon ((cooked, chopped))
