Ingredients

The following ingredients have 8 Servings
  • 1 can cream of celery
  • 1 can cream of chicken
  • 1 can evaporated milk
  • 1/2 c. water
  • 3 c. diced potatoes
  • 2 c. cooked chicken (fried with garlic and onions, cubed)
  • 1 c. chopped celery
  • 1 c. chopped carrots
  • 8 oz. grated cheddar cheese
  • 2 c. broccoli
  • 1/2 can corn

Instruction

  • Mix all but last three ingredients (cheese, broccoli, and corn) in Crock Pot on low for 6-7 hours. Add cheese, broccoli, and corn and cook on high for the last 45 minutes.