Ingredients
The following ingredients have 4 Servings
- 5 lbs red potatoes- chopped
- 3 cups shredded cheddar cheese
- 3 cups leftover rotisserie chicken (or pre-cooked frozen chicken)
- 2 ranch seasoning/dressing packets
- chives for garnish
Instruction
- Line a large (6-7 qt) slow cooker with foil & spray with cooking spray
- Place a layer of potatoes to cover the bottom
- Top with chicken, dust with ranch seasoning powder & add a sprinkle of cheese
- Repeat 2-3 more times with remaining ingredients until the cooker is full
- Close the foil over the potatoes to keep the steam in
- Cover with slow cooker lid & cook on high 3-4 hours or on low 7-8 hours
- Top with chives before serving
