Ingredients
The following ingredients have 4 Servings
- 2 pounds chicken ((boneless, skinless))
- 12 ounces wild rice mix ((I use Uncle Ben's Original Recipe))
- 2 1/2 cups water
- 10 ounces condensed cheddar soup ((1 can))
- 1/2 cup butter or buttery spread, melted
- 1 cup chopped onion ((you can use frozen))
- 2 cups broccoli florets
- 1/2 pound Velveeta cheese ((or substitute 8 ounces shredded colby))
Instruction
- Cut the chicken into bite-sized cubes.
- Slice the cheese into cubes (if you are using Velveeta).
- Combine all the ingredients in a large bowl.
- Place the mixture in the crock pot, cover, and cook on low 6-10 hours.
