Ingredients

The following ingredients have 20 Servings
  • 14 ounces French bread (one loaf)
  • ¾ cup mayonnaise
  • 1 tablespoon ranch dip mix
  • 2 cups shredded cheese (cheddar, Monterey jack, Mexican blend, etc.)
  • 4 slices of bacon (baked and crumbled)

Instruction