Ingredients

The following ingredients have 1 Servings
  • 1 loaf of french bread
  • 1/4 cup butter - melted
  • 2 cups shredded cheese (we used Colby-jack)
  • 1 package Wright® Brand Bacon cooked & roughly chopped
  • 1 tbsp granulated garlic

Instruction

  • Preheat oven to 400 degrees & like a baking sheet with foil
  • Cut horizontal slices through the bread
  • Transfer bread to prepared baking sheet
  • Spread open each slice & brush with melted butter inside, then stuff with cheese & cooked bacon pieces.
  • Sprinkle with granulated garlic
  • Bake in 400-degree oven for approx. 10 minutes or until cheese is melted
  • Serve warm