Ingredients
The following ingredients have 9 Servings
- 1 pound strawberries
- 8 ounces cream cheese (room temperature)
- 1 teaspoon vanilla
- 4 tablespoons powdered sugar
- ⅓ cup roasted (salted almonds, chopped)
Instruction
- Core strawberries and cut out additional space in the center of the berry (You’ll need a little extra room for the filling!)
- Place cream cheese, vanilla and powdered sugar in a bowl and beat together until smooth.
- Place filling in a piping bag or a plastic sandwich bag with a corner cut off. Evenly pipe filling into strawberries.
- Sprinkle top of filling with chopped almonds. Serve immediately.