Ingredients

The following ingredients have 4 Servings
  • 1 lb package fresh strawberries
  • 8 oz cream cheese (at room temperature)
  • 1/4 cup confectioner's sugar
  • 1/2 tsp vanilla extract
  • blueberries or graham cracker crumbs (optional)

Instruction

  • Remove the stems from the strawberries, then use a melon baller to scoop out a hole in the top of each strawberry.
  • Cut a small part of the bottom of each strawberry with a sharp knife to create a flat surface for them to stand on. 
  • Using a hand mixer, mix together the cream cheese, confectioner’s sugar, and vanilla extract, until fluffy and light.
  • Transfer the cream cheese mixture to a piping bag lined with a star tip, and pipe the filling into each of the prepped strawberries.
  • Top each cream cheese pile with a blueberry or with graham cracker crumbs, if desired. Serve and enjoy!