Ingredients

The following ingredients have 4 Servings
  • 5-6 cups mixed greens lettuce
  • 1-2 tomatoes (, sliced (or cherry tomatoes))
  • 1/2 small onion (, sliced)
  • 1 avocado (, peeled and sliced)
  • 2 dill pickles (, sliced)
  • 4 hamburger patties
  • 4 slices cheddar cheese (, plus more shredded for topping, if desired)
  • 1/2 cup mayonnaise ((or use half mayo and half greek yogurt))
  • 2 Tablespoons mustard
  • 2-3 Tablespoons ketchup (, to taste)
  • 1 Tablespoon vinegar
  • 2-3 teaspoons barbecue sauce (, to taste)

Instruction

  • Combine the dressing ingredients in a bowl and refrigerate until ready to use.
  • Season the hamburger patties with salt and pepper on both sides. Grill to desired doneness. Place a slice of cheese on top of each to melt. 
  • Divide lettuce among 4 serving bowls. Chop each cheeseburger into bite-size pieces and place on the salads. Top with tomato, onion, avocado and pickles. Add desired amount of dressing and toss to combine.