Ingredients

The following ingredients have 4 Servings
  • 2 pounds ground beef
  • 1/2 yellow onion, diced
  • 1 cup breadcrumbs
  • 1 egg
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon salt
  • 1 teaspoon basil
  • 1 teaspoon oregano
  • 1/2 teaspoon ground pepper
  • 1/3 cup milk
  • 8 ounce mozzarella cheese, cut into chunks

Instruction

  • Preheat oven to 350 F. Lightly spray a loaf pan with nonstick cooking spray.
  • In a large mixing bowl, combine beef, onion, breadcrumbs, egg, Worcestershire, spices and milk. Knead with hands until combined.
  • Divide the meatloaf in half. Press one half into the prepared pan.
  • Place the cheese down the center of the meat. Top with remaining beef and press down to seal sides.
  • Bake for one hour in preheated oven.
  • Let rest 5 to 10 minutes before serving.