Ingredients

The following ingredients have 4 Servings
  • 1 can crescent rolls
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil

Instruction

  • Preheat oven to 375 F. Roll out crescent roll dough onto a large greased baking sheet. Press seams to seal. Sprinkle 1/2 cup shredded mozzarella cheese and 1/2 cup shredded cheddar cheese onto half of the dough.
  • Sprinkle half of the dried oregano and dried basil over the cheeses. Fold the crescent roll dough over the cheese and press the edges with a fork to seal the seams.
  • Sprinkle with the remaining mozzarella and cheddar cheese. Sprinkle with the remaining half of the dried oregano and basil. Bake for 20-25 minutes.