Ingredients
The following ingredients have 4 Servings
- 4 1/2 Cups All-Purpose Flour
- 1 1/2 teaspoons Instant Yeast
- 1/2 teaspoon Salt
- 1/4 Cup Granulated Sugar
- 1 1/2 Drops Soy Lecithin (, nickel sized)
- 2 Cups Warm Water
- 4 Cups Mozzarella Cheese (shredded)
- 4 Tablespoons Butter (unsalted, melted)
- 1 1/2 - 2 teaspoons Johnny's Garlic Seasoning
- Homemade Pizza Sauce
Instruction
- In the bowl of a stand mixer fitted with a dough hook, mix flour, yeast, salt, and sugar to combine.
- Add the soy lecithin and mix again.
- With the mixer on low, slowly add warm water and mix 2 minutes, until dough is smooth and pulls entirely away from sides of mixing bowl. Cover bowl with a towel and let dough rest 30 minutes.
- Line a baking sheet with parchment paper. Preheat oven to 450 degrees F.
- On a lightly floured work surface, roll dough into a large rectangle (about 1/4" thick). Sprinkle heavily with mozzarella cheese and roll up like you would cinnamon rolls. Cut into 1½- to 2-inch slices with unflavored dental floss or a serrated bread knife and place on prepared baking sheet.
- Bake until golden brown, about 10 minutes.
- Remove from oven and, while hot, brush with Garlic Butter.