Ingredients
The following ingredients have 4 Servings
- 4 al fresco simply seasoned chicken burgers
- 4 burger buns
- 4 slices cheddar cheese
- fresh Lettuce
- tomato slices
- onion slices
- 4 tbsp ranch dressing
Instruction
- Grill chicken burgers for about 5-7 minutes on each side, depending on the temperature of the grill. Make sure the internal temperature of chicken burgers reaches at least 165F degrees
- Add a slice of cheddar cheese on top of each chicken burger, just prior to removing from grill. Give it a minute for the cheese to melt
- Meanwhile wash and prep the the veggies
- Assemble the burgers and serve with pickles, chips, salad, fries or any side of choice