Ingredients

The following ingredients have 4 Servings
  • 14 oz can cream style corn
  • 15 oz can whole kernel corn, drained
  • 1/4 cup chopped onion
  • 1/2 cup chopped bell peppers (assorted colors are nice)
  • 1/4 cup melted butter
  • 4 tbsp flour
  • 2 tbsp sugar
  • 2/3 cup milk
  • 1 cup crushed crackers (like Ritz)
  • 2 cups shredded sharp cheddar cheese
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1/4 tsp cayenne pepper

Instruction

  • Preheat oven to 350 degrees F. Lightly grease a 2 quart casserole
  • Combine all ingredients and pour into prepared pan
  • Bake for 1 hour.
  • SLOW COOKER
  • Spray of grease the crock of a 5-7 quart slow cooker
  • Mix all ingredients in a large bowl and add to slow cooker
  • Cook on high 3-5 hours, low 4-6 hours. Times are approximate as all slow cookers cook differently so check for doneness at minimum time.