Ingredients

The following ingredients have 20 Servings
  • 7 quarts plain popped popcorn (, about 30 cups of popped popcorn or 2 1/2 bags of microwave popcorn)
  • 2 cups brown sugar
  • 1/2 cup light corn syrup (, I use homemade)
  • 1 1/2 teaspoons salt
  • 1 cup unsalted butter
  • 1/2 teaspoon baking soda
  • 2 teaspoon vanilla extract
  • 6 tablespoons melted butter
  • 1/2 cup cheddar cheese powder
  • 1/4 teaspoon mustard powder
  • 6 cups popped popcorn or 1/3 cups popcorn kernels
  • 1/2 teaspoon salt

Instruction